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Poppy Seed Cake with Condensed Milk and Hazelnuts

$27.00

A rich sponge cake bursting with poppy seeds, caramelized condensed milk, and hazelnuts.

  • Made from honey sponge cake with cream, butter, poppy seeds, and almond flour.
  • Topped with a smooth cream made from cream cheese and caramelized condensed milk.
  • Layers filled with caramelized condensed milk and nuts.
  • Decorated with white chocolate cream, poppy seeds, caramel towers, and hazelnuts.


Buy the Poppy Seed Cake with Condensed Milk and Hazelnuts in Los Angeles now at our online shop!

  • Weight: 45.86 oz
  • Shelf life: 48 hours
  • Storage temperature: from 35.6°F to 42.8°F
Categories:

Sponge Cake (egg blend, wheat flour, almond flour, butter, cream, poppy seeds, honey), condensed milk cream (cream cheese, caramelized condensed milk), filling (caramelized condensed milk, roasted hazelnuts), decorative cream (white chocolate, butter, cream, food coloring, poppy seeds), topping (caramelized condensed milk, almond flour).

Nutritional value per 100 grams:

  • Protein: 9.2 g
  • Fat: 29.0 g
  • Carbohydrates: 40.2 g
  • Energy value: 458 kcal / 1924 kJ