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A classic English recipe for true chocolate lovers.
Experience the brownie’s deep, truffle-like flavor, moist center, and crumbly edges, elegantly topped with a delicate chocolate ganache.
This dessert is crafted from only the freshest natural ingredients for maximum quality.
Ingredients:
Butter (82.5%), wheat flour (premium), egg (size L), dark chocolate, cocoa powder, cream (33%), sugar, vanilla extract.